Western Quiche
Quick & easy dinner
Servings 4 people
Cost $12
Equipment
- 1 pie plate
- 1 skillet
Ingredients
- 1 each pie crust
- 3 green onions chopped
- 1/3 cup vidalia onion chopped
- 1 tsp minced garlic
- 6 eggs
- 1 cup heavy cream
- 1 tsp salt
- 1 tsp pepper
- 2/3 cup chopped bell peppers (green, orange, red or yellow)...mixed colors is fine
- 1 cup diced ham
- 2 cups shredded mild cheddar cheese
- 3 Tbsp butter
Instructions
- Cook veggies in skillet with butter until tender. Mix cream, eggs, salt, pepper with whisk. Add cooked veggies
- To assemble: Place pie shell in pie plate and flute edges Sprinkle 1/2 ham in pie crust, top with 1/2 of cheese. Cover with half of egg mixture. Repeat layers.
- Place on a cookie sheet and bake 50 minutes in 350 degree oven. Cool for 15-20 minutes before slicing.