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Chocolate Pie

A family favorite!
Course Dessert
Cuisine American
Keyword At Home with GG, baking, Chocolate, pies
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 8
Cost $3

Equipment

  • 1 pie plate
  • 1 bowl

Ingredients

  • 1 stick butter
  • 2 oz unsweetened baking chocolate
  • 1 cup sugar
  • 2 eggs
  • 1 unbaked refrigerated pie crust

Instructions

  • Preheat oven to 350 degrees
  • Bring pie crust to room temperature and then unroll it. Rub a little bit of flour on both sides of the pie crust
  • melt butter and chocolate together in microwave or on stovetop
  • stir sugar and eggs together in a bowl
  • add melted butter/chocolate
  • stir well using wooden spoon or a wire whip
  • pour mixture into pie crust
  • bake for 25 minutes at 350 degrees
  • cool and enjoy!

Notes